Cully Community Market is helping get the word out about a wonderful opportunity for You to make a huge difference in Your Community, Right Now.
Giving to the Farmers Market Fund through the Willamette Week’s Give Guide directly supports Cully Community Market and many other farmers markets. Together we can help get healthy fresh foods on the table for people and families most in need.
Check it out- give now and help make food and farmers markets accessible to your friends and neighbors.
Thanks to generous support from New Seasons Market we are able to match up to $10 of SNAP benefits for the month of August. Come on down, get some farm fresh food…and tell your friends!
We’re back in the swing of things and have lots to share! Come on out to get some delicious berries (really the best in the city at the best price too!) and wonderful produce, cheese, eggs, hummus, soaps, herbal goods, artwork, pottery and more!
Alsea Acres Goat Cheese
The Hummus Stop
Red Truck Homestead
Seed & Thistle Apothecary
Some of our "market regulars" enjoying family time
Our wonderful volunteers!
June 2nd – September 29th
Dreaming of summer? So are we. Mark your calendars!
Want to get involved?
Vendor applications accepted starting February 20th.
Volunteers are needed- we have lots of planning to do and would love your ideas. We’ll also be searching for an intern willing to work 10-15 hours a week April- July.
Fun times last year at Sunday Parkways
Happy Shoppers 8/26
The Cully Country Fair was a hit. We had tomato tasting and contests for biggest veggie and best jam. Lots of talent in the neighborhood- some stiff competition for sure! The produce is popping- come on down. We’ll still be here for two more Sundays- 9/2 and 9/9!
Our Community Table is one reason our market is unique. Anyone can come sell things they have grown or made themselves. (no fee, first come first served, some restrictions apply)
Meet some of your neighbors:
Gabe- hand drawn greeting cards (prints and originals)
Delmar- wood cut animal art
Brad- homemade caramel (in a commercial kitchen)
Heather- veggies and chammomile